Making The Most Of What You’re Given
Photo Reenactment / Photo by Bethany Prange Lilly, the two-year-old pixie in pink, looks around the room, caught somewhere between sleep and mischief. She wiggles on the lap of her
The St. Louis Area Foodbank is a busy place. There is a lot of work to be done in the effort to create a pathway to nutritional security for those in need in our community. We have so many exciting projects and new developments in the works to share. Our President & CEO, Meredith Knopp, takes a moment each month to highlight an important aspect of what we’re doing in the bi-state area. To see what we’ve been up to, check out the blog posts below.
Photo Reenactment / Photo by Bethany Prange Lilly, the two-year-old pixie in pink, looks around the room, caught somewhere between sleep and mischief. She wiggles on the lap of her
Photo Reenactment / Photo by Bethany Prange “Knock, knock.” Trish, the St. Louis Area Foodbank volunteer coordinator, laughed as she tapped her knuckles on the door of my office. “I
I can’t say I’ve ever done much blogging, or ever even given it much thought. But it occurred to me recently that a blog can be a great way to
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