The St. Louis Area Foodbank is a busy place. There is a lot of work to be done in the effort to create a pathway to nutritional security for those in need in our community. We have so many exciting projects and new developments in the works to share. Our President & CEO, Meredith Knopp, takes a moment each month to highlight an important aspect of what we’re doing in the bi-state area. To see what we’ve been up to, check out the blog posts below.
May always seems to be one of the busiest months of the year. School is coming to an end for the year with graduation approaching, baseball is in full swing, garage sales become more frequent, and
I am glad that someone already coined the phrase “April showers bring May flowers” because that is certainly true! While rain may not be a cheerful forecast, especially with outdoor
Last month, we issued a challenge that aligns with my hashtag #foodandhope- “My challenge to you is to join us. Be a part of something bigger than any of us individually – be
The Forecast is Bold by Meredith Knopp This week, a supposedly “meteorologically gifted” groundhog, Punxsutawney Phil, saw his shadow, suggesting several more weeks of winter. While Groundhog Day has been happening
New Chapter by Meredith Knopp January is upon us – which means a new year filled with new opportunities. Before we jump in and look at all the fantastic ways we can make 2026 memorable,
Kindness Is Always In Season Meredith Knopp Well, this December is certainly unique! Who ordered all the snow? It looks more like Michigan, where I am from, than St. Louis
Beyond the Shutdown: Get Help and Give Back with the St. Louis Area FoodbankMeredith Knopp November is here, and this year, it brings a few changes that, unlike the beautiful
September is Hunger Action MonthMeredith Knopp September has arrived, marking the start of Hunger Action Month! You didn’t think I was going to say pumpkin spice, did you? 😊 Unlike
Nourishing Our Neighbors this August!Meredith Knopp I can always tell when it is August, because retailers begin competing as to how early their line of “pumpkin spice” items should hit
In the latest edition of Tablesetter, President & CEO Meredith Knopp reflects on 50 years of nourishing our neighbors and the incredible growth of the St. Louis Area Foodbank. See
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