The St. Louis Area Foodbank is a busy place. There is a lot of work to be done in the effort to create a pathway to nutritional security for those in need in our community. We have so many exciting projects and new developments in the works to share. Our President & CEO, Meredith Knopp, takes a moment each month to highlight an important aspect of what we’re doing in the bi-state area. To see what we’ve been up to, check out the blog posts below.
“Oh children from my brood they come and bring me food.” – “Blue Indian” by Widespread Panic The band Widespread Panic first began doing food drives at
Thank you for your past support of the St. Louis Area Foodbank. We could not do what we do without the fantastic support of the
Iron Fork raised $4,250 for the St. Louis Area Foodbank! We are excited to announce that The Riverfront Times’ Iron Fork event was a huge succes this
When I was a kid, I spent half of my time on a family farm. Nearly every morning, I would walk out to the chicken
Most of us are looking for at least two things in a volunteer experience. The ability to make a positive, tangible impact on our community
The other day I was thinking about My Dinner with Andre. Released in 1981 and directed by Louis Malle, My Dinner with Andre showcases an elaborate conversation between
As we celebrate National Nutrition Month, we all hope to find ways to eat healthier. However, it is a common misconception that eating healthy is
Are products like Cheerios, Pillsbury biscuits or Yoplait yogurt on your grocery list? If so, you have the opportunity to help feed families in need
St. Louis Foodbank presents Volunteer Stories. My name is Ron Banister. I actually grew up in Eastern Kansas but I have been in St.
Last week, Kansas Senator Pat Roberts introduced legislation to cut $36 billion from the Supplemental Nutrition Assistance Program (SNAP) over 10 years. These cuts could
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