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Helping Ferguson

The St. Louis Area Foodbank has served the St. Louis community for nearly 40 years and will continue to do so as long as there is a need for food assistance.



Immediate Response to Ferguson

On Saturday, the St. Louis Area Foodbank partnered with the United Way of the Greater St. Louis to deliver 5,000 pounds of food to the Dellwood Community Center to help feed people in need in the Ferguson community.

This food was product the Foodbank had previously collected in food drives and is not associated with the “Feed the Students of Ferguson” campaign.




“Feed the Students of Ferguson” Fundly Campaign

At this time, the St. Louis Area Foodbank is the planned recipient of the money raised by the “Feed the Students of Ferguson” campaign.

The campaign, created by North Carolina school teacher Julianna Mendelsohn, has raised more than $80,000 so far. The campaign will end Thursday.

The outpouring of support from across the country has been overwhelming. The funds donated through the “Feed the Students of Ferguson” campaign have been earmarked for the Ferguson community, where children in need will continue to struggle with hunger long after the news cameras leave.

Have you received the funds from the Feed the Students of Ferguson campaign?

We had not yet received the funds as of noon today, August 20, 2014. After a discussion with the management of Fundly, we agreed that the funds raised would be transferred to the St. Louis Area Foodbank starting Thursday, August 21, 2014.

What will you do with the money?

Our goal is to provide a sustainable, long-term hunger relief program for the children of the Ferguson community. We have five partner food pantries in and around Ferguson who have been providing food to families in the community during this difficult time. These pantries serve the Ferguson community year-round, a hunger relief mission that the Foodbank will continue to support in any way we can.

As we look to the future, the Foodbank will implement a specific long-term plan for feeding children in need in Ferguson and provide a full financial accounting on the use of the campaign funds donated.

How long does the campaign run?

At this time, we plan to stop taking donations via the Fundly campaign, Feed the Students of Ferguson, on Thursday, August 21, 2014.




Future Recovery Efforts

The recovery effort in Ferguson will take time and the combined efforts of organizations and individuals in the St. Louis region. Our goal is to provide a steady supply of food to those in need in the Ferguson community for months to come.



How to Help

Anyone interested in supporting the St. Louis Area Foodbank’s efforts to feed hungry people can make a donation through the “Feed the Students of Ferguson” campaign https://fundly.com/feed-the-students-of-ferguson or make a donation at www.stlfoodbank.org and put “Ferguson” in the comments section.

For those looking for other ways to help the people of Ferguson please contact the United Way of Greater St. Louis.

Jeans BeCause – The Daniel & Henry Co. Gives Back

Every month, The Daniel & Henry Co. makes a donation to one of our non-profit clients. In July, we chose the St. Louis Area Foodbank!

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To encourage our employees and brokers to take part, we started the Jeans BeCause – Daniel and Henry Cares program.

When an employee makes a donation to the charity, they earn the chance to wear jeans to work once a month.

Don Hiemenz and Wes Mellow, the executives who nominated the Foodbank, matched the employee contributions dollar-for-dollar.
Read more

Struggling Families Pay It Forward

Sandra is battling breast cancer. But she is also battling hunger.

Last week, she skipped a chemotherapy treatment just so she could go to the Chester Area Christian Food Pantry to pick up the food she and her husband so desperately need.

And yet, Sandra doesn’t expect to take without giving back.

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Sandra and her husband have a lush garden, so every time she comes to pick up food from the pantry, she brings in bags full of tomatoes and other vegetables.

She is just one of the many people in this small southern Illinois community who share what little they have with others in need.

Food pantry staff tell countless stories of families in need who bring in homegrown fruits and vegetables or handmade items, hoping to share their own bounties with other families in need.

Yesterday, at a food fair in Chester, Ill., Foodbank staff watched nearly 180 of these families in need wait patiently in line for hours for their share of food.

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Some families lined up as early at 5 a.m., knowing the Foodbank truck wouldn’t arrive with food until after 10 a.m. They waited, in their cars, without complaint for nearly six hours.

This is a testament to how much these families truly need the food.

By 1 p.m., the nearly 20,000 pounds of food we delivered to Chester was gone, divided up amongst the families.

Every family I spoke with expressed gratitude for the food, and said without it, they would not have enough to eat.

They were also quick to tell me that when they get food from the pantry, if there is any extra or anything they can’t use, they share it with their neighbors in need.

Perhaps it is the common ground of hard times that motivates families in need to help one another. Or perhaps, they help each other when they can, simply because they want to pay it forward.

See some moving pictures from the Chester food fair here.

By Bethany Prange

Social Media Specialist

It’s My Turn to Give Back

When I was a kid, my family needed help and organizations like the Foodbank were there for us. Now it’s my turn to give back.

This past weekend, I participated in my second food fair with the St. Louis Area Foodbank.

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This time, I donated my time on behalf of the Friends of the Foodbank, a new group of professionals committed to volunteering and representing the Foodbank at community events.

The Foodbank partnered with one of their partner agencies, a church in Washington, Mo., to provide almost 20,000 pounds of food to more than 130 families in need. Read more