The St. Louis Area Foodbank is a busy place. There is a lot of work to be done in the effort to create a pathway to nutritional security for those in need in our community. We have so many exciting projects and new developments in the works to share. Our President & CEO, Meredith Knopp, takes a moment each month to highlight an important aspect of what we’re doing in the bi-state area. To see what we’ve been up to, check out the blog posts below.
Like many holidays, Valentine’s Day changes meaning as we age. In grade school, you probably exchanged candy with classmates. Maybe those little chalky hearts that say “Be Mine.” Teachers probably
Children who eat a healthy breakfast have not only improved overall health and well-being, but a better chance at a positive academic future. New studies show that children who go
Before she took a job at Whole Foods Market in August 2012, Lisa Frumhoff struggled to make ends meet as a self-employed real estate agent. In 2009, the Mizzou grad
In the last week, the bi-state region has experienced significant snowfall and sub-zero temperatures. Many roads were in bad shape, schools were cancelled and many businesses were forced to temporary
In the last year, more than 19,000 volunteers have helped the St. Louis Area Foodbank feed hungry families by sorting and repackaging food here at our facility in Bridgeton. We’d
Ah, the holidays. They’re a time of gift-giving, parties and jubilant celebration. Sadly, the winter holidays are also a time of elevated stress and budget-blowing overspending. Even those who aren’t
Wow St. Louis, way to give!! Yesterday was the second annual #GivingTuesday, and you all made us proud. St. Louisans rallied around our social media efforts yesterday and made @STLFoodbank
For most of us, a plump and delicious Thanksgiving turkey is a given on the fourth Thursday in November. But for so many, there is no guarantee they will have
Thanks to your hard work – and the overwhelming generosity of St. Louis city and county residents – we brought in a HUGE amount of food in the 2013 Scouting
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