Digging It – Growing Your Own Food
I love supporting local farmers as much as the next girl, but there’s nothing quite like digging your hands into the dirt and growing your own food. Naturally, the
The St. Louis Area Foodbank is a busy place. There is a lot of work to be done in the effort to create a pathway to nutritional security for those in need in our community. We have so many exciting projects and new developments in the works to share. Our President & CEO, Meredith Knopp, takes a moment each month to highlight an important aspect of what we’re doing in the bi-state area. To see what we’ve been up to, check out the blog posts below.
I love supporting local farmers as much as the next girl, but there’s nothing quite like digging your hands into the dirt and growing your own food. Naturally, the
Would you like to volunteer at the Foodbank? Click here to find out more. Allison Jones is the website and design coordinator at the St. Louis Area Foodbank.
Yesterday, more than 200 directors and staff from many of the St. Louis Area Foodbank’s 514 partner agencies participated in our annual conference. Most of the Foodbank’s partner agencies are
Spring in St. Louis means two things – the Cardinals return to Busch Stadium and inclement weather. Last week, we experienced both. The Cards had their home opener against
“Oh children from my brood they come and bring me food.” – “Blue Indian” by Widespread Panic The band Widespread Panic first began doing food drives at their concerts in 1999 with
Thank you for your past support of the St. Louis Area Foodbank. We could not do what we do without the fantastic support of the St. Louis community! So today,
Iron Fork raised $4,250 for the St. Louis Area Foodbank! We are excited to announce that The Riverfront Times’ Iron Fork event was a huge succes this year and sold out! The event,
When I was a kid, I spent half of my time on a family farm. Nearly every morning, I would walk out to the chicken coop with my bucket in
Most of us are looking for at least two things in a volunteer experience. The ability to make a positive, tangible impact on our community The chance to do something
The other day I was thinking about My Dinner with Andre. Released in 1981 and directed by Louis Malle, My Dinner with Andre showcases an elaborate conversation between playwright Wallace Shawn and theater
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