Quick and Easy Chicken Salad

It’s National Chicken Month, and we’re celebrating with a classic favorite.

With only five ingredients, this makes for a fast, versatile chicken salad. Eat it on a sandwich, with crackers, or scoop it up with some celery.

What is your favorite chicken recipe?

Quick and Easy Chicken Salad

Ingredients:

  • 3 cups cooked chicken breast, diced or shredded
  • 1/3 cup chopped pecans or almonds
  • 1/3 cup red grapes, cut in quarters
  • 1/4 cup celery, diced
  • 1 cup mayonnaise
  • 1 teaspoon salt
  • 1 teaspoon pepper

Instructions:

1. Combine all ingredients in a medium bowl and mix until well incorporated.

2. Serve immediately or refrigerate and enjoy later.

 

Find more easy recipes like this one on stlfoodbank.org!

Share

Related Articles

Food is Love

Food is Love Meredith Knopp February is a short month, although a day longer this year, but a great time to really reflect on something that we have built a

Read More

Ready for the New Year!

Ready for the New Year!Posted by Meredith Knopp:  In his 1964 Nobel Peace Prize Acceptance Speech, Dr. Martin Luther King Jr stated, “I have the audacity to believe that peoples

Read More