The St. Louis Area Foodbank is a busy place. There is a lot of work to be done in the effort to create a pathway to nutritional security for those in need in our community. We have so many exciting projects and new developments in the works to share. Our President & CEO, Meredith Knopp, takes a moment each month to highlight an important aspect of what we’re doing in the bi-state area. To see what we’ve been up to, check out the blog posts below.
Wednesday, February 17, is National Cabbage Day! Cabbage is a filling, versatile vegetable. The St. Louis Area Foodbank distributed around 500,000 lbs. of fresh cabbage last year to families in need.
February is American Heart Month We have some easy tips to take care of your heart put together by our Registered Dietitian, Kelly Hall. Some simple substitutions and additions to
Sunday, January 24th, is National Peanut Butter Day! There are lots of reasons to celebrate, especially since peanut butter is a great item to donate for families in need. Peanut
A forward-thinking non-profit, AGAPE consistently reviews client needs and its methods for meeting them. For example, AGAPE recently consolidated its two locations into one countywide site, allowing them to serve
There are only a few days left for Congress to finish their work for the year, and we have an important opportunity to pass tax legislation that would bring billions
Lucky’s Market will be donating 10% of the proceeds of its private label items to the St. Louis Area Foodbank By purchasing Lucky’s Market black label items for your everyday
Scouting for Food is the St. Louis Area Foodbank’s largest one-day food drive. Each year, over 30,000 Boy Scouts, parents, and volunteers collect food from all parts of the St.
Giving back to your community can be a great way to spend time together and to help make someone else’s holiday a little brighter. Autumn is a time to spend
It’s time to take a stand. Time is running out to pass a child nutrition bill, so we are organizing advocates across the country to turn up the heat on
Over the summer, Shop ‘n Save used a variety of means to collect food and funds for the St. Louis Area Foodbank. Seeking to address food insecurity over the summer
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