Board of Directors
At the St. Louis Area Foodbank, our most valuable resource is our team. Inspired by our core values, we work together to feed people and build a brighter future for our region. From our amazing Board of Directors to our incredible staff and partners, we are truly grateful for all the wonderful people we work with. helping us make a difference in the bi-state area.
Board of directors
Officers
amanda gioia
chair
Mastercard
James Callaham
EXECUTIVE VP
Enterprise Holdings
Sarah Greenwood
VP
Hussmann Corporation
brian gross
TREASURER
City Academy
bob wilhelm
secretary
Augustine Institute
directors
Lauren angelo
Edward Jones
Nora black
Lanter Delivery Systems
susan brown
Moneta Group
patrick barry
Emerson
tommie bugett
Ameren
Mark Grieman
ROI Search Partners
Donna Heroux
Spire
Dr. Jade James-Halbert
SSM Health
tesh jewell
BJC
Karen Leeker
MarketStitch, LLC
Shawn mccutcheon
Associated Bank
Matthias richter
Bunge
Gail F. Scannell
U.S. Bank
sandaya vollala
Object Computing Inc.
Chrissy teske
Edward Jones
Amy Walter
Washington University
Dave wilson
UPS
michelle wilson
Southern Glazer’s Wine & Spirits
Justin Woodard
Sysco
Friends of the Foodbank
The Friends of the Foodbank (FOFB) Board is a group of professionals with varied backgrounds dedicated to supporting the Foodbank’s mission of nourishing people, empowering communities, and transforming systems across our 26-county bi-state region.
The Friends of the Foodbank Board’s primary focus is to enhance the work of the governing Board of Directors and Staff through activities that support the Foodbank mission through fundraising, food sourcing, volunteering, and education/awareness. The FOFB will at least every other month (6 times per year) and engage in a variety of activities throughout the year.
Benefits of Membership:
- Strengthen your professional credibility and raise your professional profile.
- Network with service-oriented professionals in service to your community.
- Leadership development.
Eligibility: While the Friends of the Foodbank Board age group is typically 40 or younger, membership is open to residents of all ages who reside in the Foodbank’s service territory.
Commitment: There is no financial commitment for membership. We do ask for a minimum commitment of 1 year of service with engagement in at least one activity supporting the Foodbank’s mission.
To express interest, please complete this form and a member of the Friends of the Foodbank Board will contact you soon! Please email Friends@stlfoodbank.org with any questions!
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